Can anyone tell me how to cook steak (rib-eyes) in a micro?

I have 2 ribeye steaks each about 1 lb. I wanna make them 4 Easter. Unfortunately my only appliance to do this is a full wattage microwave.Can anyone tell me how to cook steak (rib-eyes) in a micro?
It's really hard to say since all microwaves vary. Also, cooking meat in the microwave is usually not a good idea. I strongly recommend you do NOT do so. Do you mind sharing why it has to be the microwave? Can you go over to a neighbors and cook it at their place?Can anyone tell me how to cook steak (rib-eyes) in a micro?
Unplug your microwave so you don't get any more ridiculous ideas. Then go knock on your neighbor's door with a bottle of wine in your hand and share a glass with them as you borrow their broiler for 15 minutes.
you'd be better off making a fire in your backyard and cooking it in a frying pan..do NOT cook a steak in your microwave..it would be SO chewy and disgusting. Nobody in their right mind would eat it.
I would go to someones house and cook it there, its not going to turn out good in a micro. You should invest in a George Formans grill.
Don't microwave them!! You have to have something else... stove top (fry in a pan), broiler (broil them, Geroge Foreman, build a fire outside and put a grate over it (nothing better than a wood fire for good steak, gotta do something besides microwave!!
That's crazy. I would not recommend you do that. Don't you have a stove?
If you have time, run out and get yourself a George Foreman Grill. Go to this video for ribeye steaks:





http://www.expertvillage.com/video/46996鈥?/a>





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Here is a microwave recipe:





From:


http://busycooks.about.com/od/beefsteakr鈥?/a>





Cook Time: 10 minutes


Ingredients:


2 cups frozen broccoli and carrot mix


1/2 lb. boneless beef top round steak (use your steak)


1 onion, chopped


2 cloves garlic, minced


1/3 cup water


2 Tbsp. soy sauce


dash tabasco sauce or hot pepper saucxe


2 tsp. cornstarch





Preparation:


Microwave vegetables as directed on package and drain well. Slice beef into thin strips and place in 2 quart microwave safe casserole dish. Add onion and garlic and covered with waxed paper. Microwave on high for 2-3 minutes until beef is no longer pink, stirring once during cooking time.


Combine water, soy sauce, hot pepper sauce and cornstarch in small bowl, stirring well with wire whisk to blend. Add to beef mixture and stir to combine.





Microwave, uncovered, on high for 2-3 minutes or until mixture thickens, stirring once during cooking time. Add vegetables and microwave, uncovered, on high for 1-2 minutes longer or until mixture is thoroughly heated. Let stand 3-5 minutes before serving. 3 servings
Please do whatever you have to,to not put nice steaks in a microwave. Putting them on sticks over a fire in the parking lot would be so much better! Can you buy a little hibachi grill at your dollar store? Good luck to you.